This project involves harvesting ocean water from depths of more than 400 meters, where it is free from pollutants, bacteria, and heavy metals, making it ideal for agricultural, food processing, and environmental applications. Deep ocean water (DOW) also contains nutrients like nitrogen and phosphorus, supporting agriculture and aquaculture. Rich in over 70 ionic and trace minerals, similar to human body fluids, DOW at low temperatures (15-20°C) offers cooling potential for applications in thermal energy, air conditioning, and industrial processes. Its purity and nutrient profile suit bottled water, supplements, skincare, and carbon dioxide storage.